7.2% ABV / 92 IBUs
Cascade, Mt. Hood and an enormous amount of Columbus hops added late in the brew fermenter, give this beer the hop punch IPA lovers crave. There is also a significant malt backbone and complexity to this beer to stand up to the hop intensity. At 7.2% ABV and 92 IBUs, this is a tribute to the style we call the Minnesota IPA.
5.5% ABV / 45 IBUs
This is a lightbodied, hop-forward pale ale. Copious amounts of Cascade hops late in the brewing process, and another huge dry hop addition in the fermenter will remind craft beer lovers what they love about this style. The intense hop aroma will make you think IPA, but the bitterness is dialed back to showcase the characteristics of this classic hop variety. And at 5.5% ABV, you can enjoy a few of them.
5.5% ABV / 25 IBUs
A crisp, lightly hopped American wheat ale brewed with honey from Sorensen’s Honey Farm. Honey added late in the brewing process makes this beer honey-forward. From the aroma to the finish, you will know there is honey in this beer. Enjoy during patio season or as a nice break from the big beers of winter.
6.2% ABV / 30 IBUs
Heavier on the caramel malt and lighter on the roast malt. 5% of the base malt is smoked in-house for a smoky complexity. This beer will pair well with most of our menu items. And weighing in at 6.2% ABV it can also be your winter warmer.
8.3% ABV / 21 IBUs
Sticking to tradition, the base of this beer is all German Munich and Pilsner malt. To sweeten and add a complex caramel and toffee flavors, we used German Cara malts. There is a small bittering addition of hops at the beginning of the brew for balance.
5.7% ABV / 35 IBUs
A golden ale made with golden naked oats creating a silky mouthfeel. 100% Willamette hops give a floral nose with light fruit and herbal flavors. Subtle notes of toast, berries, and nuts.
Marble Rye IPA
7.2% ABV / 80 IBUs
Combining wheat, rye, and barley for a grain bill that resembles a rye bread. Using Meridian and Triple Pearl hops to give notes of tropical fruit, pine, and lemon.
8.6% ABV / 37 IBUs
The 3rd and last beer of our snow series. This is the one everyone waits for. A silver medal winner of the 2014 World Beer Cup for a reason. A double chocolate raspberry stout using Belgian chocolate, cocoa nibs, and real raspberries post fementation. This beer creates a line at the door on the day of release. Even with a double batch, it still sells out faster than any other beer we make.
5.8% ABV / 38 IBUs
An American Red Amber that is the perfect balance of hops and malt flavors. Medium bodied with smooth citrus and sweet caramel tones that finishes with a crisp apple bite.
Sunday Growler sales are here!
Growlers are 64oz containers that you can take home to enjoy with your friends, family and neighbors. We are now also offering 750ml growlers for our high ABV beers only.
- Growler Jug $4
- Growler refill on year round and most seasonal beers $13
- Growler refill on high ABV beers in 750ml growlers $9-$11
Please note we do not fill growlers that are not labeled “Northbound”
Hours: Monday–Saturday: 11am–10pm, Sunday: 10am–10pm
Join us every Tuesday for our Infusion Tuesday series. Each week we are infusing a one off keg to allow the brewer’s more creativity. Past Infusion Tuesday beers have been S’mores Porter, Peace Coffee Yeti Cold Press Porter and Grapefruit Ginger Light Rail Pale Ale. We post all Infusion Tuesday beers on our Facebook and Twitter pages…. or feel free to call the bar to inquire!