7.2% ABV / 92 IBUs
Cascade, Mt. Hood and an enormous amount of Columbus hops added late in the brew fermenter, give this beer the hop punch IPA lovers crave. There is also a significant malt backbone and complexity to this beer to stand up to the hop intensity. At 7.2% ABV and 92 IBUs, this is a tribute to the style we call the Minnesota IPA.
5.5% ABV / 45 IBUs
This is a light-bodied, hop-forward pale ale. Copious amounts of Cascade hops late in the brewing process, and another huge dry hop addition in the fermenter will remind craft beer lovers what they love about this style. The intense hop aroma will make you think IPA, but the bitterness is dialed back to showcase the characteristics of this classic hop variety. And at 5.5% ABV, you can enjoy a few of them.
5.5% ABV / 25 IBUs
A crisp, lightly hopped American wheat ale brewed with honey from Sorensen’s Honey Farm. Honey added late in the brewing process makes this beer honey-forward. From the aroma to the finish, you will know there is honey in this beer. Enjoy during patio season or as a nice break from the big beers of winter.
6.2% ABV / 30 IBUs
Heavier on the caramel malt and lighter on the roast malt. 5% of the base malt is smoked in-house for a smoky complexity. This beer will pair well with most of our menu items. And weighing in at 6.2% ABV it can also be your winter warmer.
Block Heater Barley Wine
11.1% ABV / 85 IBUs
To make a good Barley Wine, you need to keep that malt sweetness with flavors of light coffee, citrus and pine. This full bodied beer drinks much easier than the 11.1% would lead you to believe. So is you need something to keep you warm this Minnesota winter, grab a Block Heater to take off that winter’s chill.
Northbound Red Ale
5.7% ABV / 36 IBUs
An American Amber with a fantastic balance of hops and malt. Medium bodied with a sweet caramel aroma and notes of toasted bread and citrus.
5.8% ABV / 25 IBUs
Lighter bodied with a silky texture. Big honey notes and rye spice with a touch of herbal character.
Cold Front IPA
6.8% ABV / 62 IBUs
We white wheat to give this IPA more body and a slight tang, like mellow sour dough. We use 4 different kinds of hops to make this a juicy citrus IPA with tropical fruits, lychee, and orange blossom flavors and just a bit of dankness.
Jimbo Double Big Jim
11.7% ABV / 100 IBUs
Several years back we were talking about our flagship IPA, the Big Jim. One of us mentioned how it would be great to do a Double IPA version of the Big Jim. Paying attention to the flavor profile and most importantly, the balance of malt and hops. We didn’t want a lopsided IBU bomb that grates the enamel from your teeth. Something that stays true to what make the Big Jim so popular. With very little regard for cost, we created the Jimbo: Double Big Jim. This hits all the points we set out for in the balance between the malt, hops and that high ABV alcohol that DIPAs need. Served in a responsible 8oz pour to allow you to grab a second.
9.0% ABV / 21 IBUs
Every year we feature our Snow Series, because we do live in the North after all and this is the Snow Series No. 1 Snowpocalype. We make a traditional Scotch Ale, a style that uses low hops. We couldn’t leave it like that and decided to ignore tradition and dry hop it. The malt sweetness is from a malt called Golden Promise, which is used as a malt in Scotch Whiskey.
Sunday Growler sales are here!
Growlers are 64oz containers that you can take home to enjoy with your friends, family and neighbors. We are now also offering 750ml growlers for our high ABV beers only.
- Growler Jug $4
- Growler refill on year round and most seasonal beers $13
- Growler refill on high ABV beers in 750ml growlers $9-$11
Please note we do not fill growlers that are not labeled “Northbound”
Hours: Monday–Saturday: 11am–10pm, Sunday: 10am–10pm
Join us every Tuesday for our Infusion Tuesday series. Each week we are infusing a one off keg to allow the brewer’s more creativity. Past Infusion Tuesday beers have been S’mores Porter, Peace Coffee Yeti Cold Press Porter and Grapefruit Ginger Light Rail Pale Ale. We post all Infusion Tuesday beers on our Facebook and Twitter pages…. or feel free to call the bar to inquire!